Food Should Taste Good Crackers Pita Baked Multigrain

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, amylase, folic acid), multigrain blend (flaxseed, oat bran, millet, wheat bran, oats, rye meal, sunflower seed, rye flour, whole grain spelt flour, barley malt flour), whole grain wheat flour, sunflower oil, cane sugar, corn starch, and contains 2% or less of oat fiber, yeast, wheat gluten, wheat bran, sea salt, fermented rye flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), wheat starch, dough conditioner (ascorbic acid).