Italpizza Double Trouble Wood Fired Round Meat

Dough (wheat flour, water, salt, yeast), tomato sauce (tomato puree, water, salt, corn starch), low-moisture part-skim mozzarella cheese (milk, salt, microbial rennet, lactic ferments), calabrian recipe smoked sausage (pork, pork back fat, salt, seasoning [paprika, chili pepper, onion, black pepper, garlic, cilantro), acerola juice powder, leek powder, paprika extract, black pepper extract, chili pepper extract, rosemary extract), uncured pepperoni-no nitrites or nitrates added except for those naturally occurring in beetroot (pork, salt, pork fat, dextrose, chili pepper, paprika, beetroot, acerola, garlic, rosemary, oregano, paprika extract, black pepper, onion, coriander, starter culture), sunflower oil.