Little Northern Bakehouse Sprouted 7 Grain Bread

Water, gluten-free flour blend (modified tapioca starch, corn starch, potato starch), sprouted grain and seed blend (sprouted brown rice flour, sprouted sunflower seeds, sprouted red and white quinoa, sprouted amaranth, gluten-free sprouted rolled oats, sprouted millet), sunflower oil, psyllium husk, cane sugar, dextrose, yeast, raisin juice, modified cellulose, pea hull fiber, vinegar, salt, rice bran, cellulose gum, cultured cane sugar.