Lucky Thai Style Spring Rolls

Filling: green cabbage, tofu (NON-GMO soybeans, water, magnesium chloride nigari), carrots, yellow onion, green beans, lemon grass powder, bean thread (pea starch, mung bean starch, corn starch), lemon grass puree, ginger puree, gluten-free tamari soy sauce (water, NON-GMO soybean, salt, organic alcohol [to retain freshness]), sea salt, granulated garlic, ground black pepper. Wrap: enriched wheat flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, NON-GMO canola oil. Sauce: water, cane sugar, distilled white vinegar, pineapple juice concentrate, paprika extract.