Mimi Cheng's Chili Crisp Honey Chicken

Dough: unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, tapioca starch, sunflower oil., filling: antibiotic-free chicken, mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes, potato starch, powdered cellulose to prevent caking), honey, whole milk, onion, tomato paste (vine ripened tomatoes, citric acid), chili crisp (sunflower oil, garlic, chili flakes), ketchup (tomato concentrate made from red ripe tomatoes, distilled vinegar. Sugar, salt, onion powder, spice, natural flavoring), parmesan cheese (pasteurized part skim milk, cheese culture, salt, enzymes, powdered cellulose to prevent caking), bread crumbs (wheat flour, sugar, yeast, soybean oil, salt), sunflower oil, salt, fresh basil, garlic powder, onion powder, black pepper.