Rudi's Rocky Mountain Bakery Power Protein Sourdough Bread
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Order by Thursday 7:00 PM for pickup Friday 1d left
Wheat flour, water, wheat gluten, sunflower oil*, pea protein, beta-glucan rich barley flour, yeast, rice protein, sugarcane fiber, fava bean protein isolate, inulin, salt, barley malt syrup, distilled white vinegar, psyllium husk fiber, cultured wheat flour, dehydrated rye sourdough (rye flour, barley malt syrup, sourdough culture), brown rice flour, whole wheat flour, fumaric acid, acetic acid, lactic acid, enzymes.
Allergen information is provided by the manufacturer. Always check the product label before ordering if you have a food allergy or sensitivity.
Product information is provided by manufacturers and has not been independently verified. Actual product details may differ.