Sukhi's Chicken Vindaloo Wrap

Filling: chicken (chicken, water, sugar, salt, baking soda), rice (water, rice, salt), vindaloo sauce [coconut milk (coconut extract, water), expeller pressed canola oil, caramelized onions (onions, expeller pressed canola oil), water, curry paste (garlic, lemongrass, spices, salt, shallot, kaffir lime peel, turmeric), vinegar, onion powder, ginger, cane sugar, spices, sauce contains 2% or less of: tapioca starch, garlic, jalapeno, chickpea flour, paprika, xanthan gum, oleoresin paprika, garlic powder, lemon juice concentrate, turmeric powder, spice extractives (oleoresin garam masala)], green peas, cultured dextrose. Wrap: wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), rice syrup, grape juice, 2% or less of salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), cultured wheat flour, mono & diglycerides, citric acid.