Sukhi's Jalepeno and Cheese Samosas

Samosa crust: wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, expeller pressed canola oil, rice syrup, grape juice, 2% or less of salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), cultured wheat flour, mono & diglycerides, citric acid (for flavoring only), cooked in expeller pressed canola oil., samosa filling: tomato sauce (tomatoes (diced tomato, tomato juice, citric acid, calcium chloride), onion, tomato paste, rice flour, salt, cilantro, turmeric, cane sugar, jalapenos, spices), potatoes, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), jalapeno, salt.