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Plant based style mozzarella: filtered water, coconut oil, potato starch, modified starch (potato and tapioca), chickpea protein, sea salt, potato protein, natural flavor (vegan sources), lactic acid, beta carotene (color). In a coating of: water, panko bread crumb (rice flour, pea protein, dextrose, baking soda), rice flour, modified corn starch, sunflower oil, corn flour, rice starch, dehydrated upcycled cauliflower powder, yeast extract, sodium acid pyrophosphate, baking soda, spice, xanthan gum, garlic powder, onion powder., sauce: water, tomato paste, cane sugar, vinegar, salt, dried garlic, modified potato starch, herbs, spices, xanthan gum.
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